At Battersby, it’s all personal. Chef-owners Walker Stern and Joseph Ogrodnek have a long-standing friendship that’s taken them through culinary school to stints at some of the city’s best restaurants.
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Chuck Miller
By Caroline Hwang
Photo: Michael A. Muller
The Meatpacking District in New York is full of beautiful Manhattanites, working professionals, and stylish tourists who are staying at the nearby Gansevoort Hotel and the Standard. So when you…
Read MoreJournal: Clift San Francisco
By Michael Muller
Photo: Michael A. Muller
On a recent trip to San Francisco, the Clift hotel was the central figure and home base on a quick three-day stay during the onset of autumn in…
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Features
Photo: Staff
A Delicious Improv
It was a long ride from Manhattan on the A train (running local, naturally) to BedStuy on a cold Saturday afternoon. Exiting at the Utica Avenue stop, in a completely… read more »
Blog
Photo: Staff
Cooklyn Improv
The instructions were simple, too simple. Everyone meet at 247 Stuyvesant Avenue at 3pm in BedStuy and be prepared to cook. We were invited to observe as well as participate…. read more »
TOURS
The Bacon Tour
By David Tez
Photo: Staff
From time to time, The Scout will feature interborough food tours designed as culinary and geographic explorations of our fair city. Each has been field tested, in a single day,…
Read MoreThe Tenenbaums
By Siobhan Vivian
Photo: Staff
The Royal Tenenbaums is Wes Anderson’s visual love letter to New York. Though never explicitly named, the film presents a stunningly constructed pastiche of the quirky, the kitschy and the…
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