At Battersby, it’s all personal. Chef-owners Walker Stern and Joseph Ogrodnek have a long-standing friendship that’s taken them through culinary school to stints at some of the city’s best restaurants.
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Photo: Tuukka Koski
At Battersby, it’s all personal. Chef-owners Walker Stern and Joseph Ogrodnek have a long-standing friendship that’s taken them through culinary school to stints at some of the city’s best restaurants.
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Photo: Michael A. Muller
The Meatpacking District in New York is full of beautiful Manhattanites, working professionals, and stylish tourists who are staying at the nearby Gansevoort Hotel and the Standard. So when you…
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Photo: Michael A. Muller
On a recent trip to San Francisco, the Clift hotel was the central figure and home base on a quick three-day stay during the onset of autumn in…
Read MoreAfter a stint in San Francisco, Levi’s takes its Workshop to the east coast with a focus on photography. The former Deitch Projects space has been transformed into… read more »
When we first read that Jeffrey Deitch was appointed the director of LA MOCA yesterday, we thought about the influence he would hold on both coasts, channeling his independent spirit… read more »
A few years ago we saw Kehinde Wiley pack the Brooklyn Museum with his massive portraits and hundreds of people. His work process brings random people into his… read more »
One has to wonder when Jeffrey Deitch will have his own television show after watching this video (“Jeffrey Deitch Takes Hollywood”) on Nowness. If he hasn’t been approached… read more »
From time to time, The Scout will feature interborough food tours designed as culinary and geographic explorations of our fair city. Each has been field tested, in a single day,…
Read MoreThe Royal Tenenbaums is Wes Anderson’s visual love letter to New York. Though never explicitly named, the film presents a stunningly constructed pastiche of the quirky, the kitschy and the…
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