At Battersby, it’s all personal. Chef-owners Walker Stern and Joseph Ogrodnek have a long-standing friendship that’s taken them through culinary school to stints at some of the city’s best restaurants.
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Photo: Tuukka Koski
At Battersby, it’s all personal. Chef-owners Walker Stern and Joseph Ogrodnek have a long-standing friendship that’s taken them through culinary school to stints at some of the city’s best restaurants.
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Photo: Michael A. Muller
The Meatpacking District in New York is full of beautiful Manhattanites, working professionals, and stylish tourists who are staying at the nearby Gansevoort Hotel and the Standard. So when you…
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Photo: Michael A. Muller
On a recent trip to San Francisco, the Clift hotel was the central figure and home base on a quick three-day stay during the onset of autumn in…
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Photo: Jordan Provost © 2009
The stretch of Bond Street between Lafayette and Bowery is no stranger to design. It’s cobblestone road can lay claim to a surfeit of attractive shops and home to the… read more »

Photo: Rose Callahan
One afternoon in late winter, Evan and Oliver Haslegrave, the brotherly design duo behind half a dozen New York City restaurants and shops including the Manhattan Inn, duckduck and Goat… read more »
After a tumultuous flight from Santiago to Punta Arenas and six hours in a van with our new best friends, we arrive at our magnificent base camp—Explora’s Hotel Salto Chico… read more »

Photo: Rose Callahan
Ogling the archives at the House Industries studio in pastoral Delaware can only be likened to digging through the crates of a great record collector. All sorts of gems are… read more »
Grace Kim’s Under the Glass Bell, A Dream opens at Melanie Flood Projects this evening. Taking its name from Anaïs Nin’s short story, "Under a Glass… read more »
Beautiful Losers has quietly left New York and is moving westward. LA Times features Aaron Rose at home in last Friday’s Home & Garden section. read more »
Chefs stray away from the term, but we’ll go ahead and use it. Leading the way in molecular gastronomy in the United States is Grant Achatz, the owner and head… read more »

Photo: Rose Callahan
On a stunner of a spring day, we journeyed down to Delaware to interview Andy Cruz of House Industries. He invited us into his home, an ode to mid century… read more »
From time to time, The Scout will feature interborough food tours designed as culinary and geographic explorations of our fair city. Each has been field tested, in a single day,…
Read MoreThe Royal Tenenbaums is Wes Anderson’s visual love letter to New York. Though never explicitly named, the film presents a stunningly constructed pastiche of the quirky, the kitschy and the…
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